I feel that I seriously need to have an entire topic/heading dedicated to the funny things my husband does. I know that he probably may be highly unimpressed that I am creating a whole section dedicated to things he certainly wouldn’t appreciate out there in the blogosphere – but hey, it’s my blog and I’m, posting it!
Last minute Saturday night I decided to whip up this:
Delicious German Apple Cake. Seriously – there is something so deliciously comforting and amazing about cream cheese frosting. I am nearly positive that this is what won me over. I am SO into cream cheese frosting that I remember a time when I’d head to Muffin Break for my morning muffin and coffee and I’ order the weight watchers sugar free muffin…. THEN ask them to add a (serious) dollop of cream cheese frosting. I ordered this so regularly that at one point of the ladies felt compelled to tell me that by adding the cream cheese i was no longer making it sugar free. I swear I looked at her like she was the crazy one… has she not heard of ‘mind over matter”?
But I digress (as usual) – anyway, this morning I noticed that an “edge” was missing – I asked hubby later on in the car that I noticed a good edge of cake had gone missing:
Me: um – I went to pop the cake away and I noticed a fair edge had gone missing…
Hubby: oh yeah – I had that for breakfast *note that tone in his voice is completely ‘matter of fact’
Me: what? Adam; CAKE is NOT a breakfast food!
Hubby: um –yes it is! People eat scrambled eggs for brekky – there was egg in that cake. People have milk with their coffee or cereal or oats – cream cheese frosting is DAIRY! AND it had apple in it – A FRUIT! Also, bread is made from flour and cake is made from flour so it is practically the same thing.
Me: *rolling eyes*
I mean really – WHAT could I say?
On another note – I have to say that it is a scrumptious cake – if you get a chance to make it I totally recommend it. I added a bit of lemon juice to my frosting. SO yummy!